serving suggestion

Tomme de Savoie (180g)


Gluten Free

One of the most ancient cheeses of the Alps, Tomme de Savoie is mild with a rustic rind and tender middle.

Unpasteurised Cow’s Milk, Salt, Animal Rennet

For allergen information, see ingredients in bold

Produced in an environment where celery, wheat, tree nuts, milk, fish, crustaceans and molluscs are handled


We take great care to ensure that the information we display on our website about our products is correct. From time to time, product recipes are changed, which may affect storage, nutrition and allergen information. Therefore, please always check product labels and not rely solely on the information published on our website.