Smoked Backed Bacon

Smoked Back Bacon (300g)

We are proud to source our Smoked Back Bacon from Dingley Dell, a family-run farm on the East Sussex coast. Their philosophy of outstanding animal welfare and sustainability standards is at the heart of all of their work and everything they produce on their farm.

Smoked bacon:  232 kcal per portion 

Ingredients: Pork (85%), Water, Salt, Preservatives E250, E252 and E301, natural liquid smoke solution 

Allergen Information: For allergens see ingredients in Bold Produced in an environment where, Wheat, Sulphites, Celery, Milk, Egg, Tree Nuts, Mustard, Soya, Fish, Crustaceans and Molluscs are handled 

1. Preheat the grill to a medium heat. 

1. Remove all packaging from the bacon and place on baking tray. 

1. Once the grill is hot, place the bacon in the oven and grill for 4 minutes. 

1. Alternatively, fry in a pan with a teaspoon of oil, turning halfway through cooking.