Madeleines

Six light, fluffy Madeleines served with a dark chocolate dipping sauce, the perfect end to any meal. Up to you if you choose to share, or have them all to yourself!

In your box you will find:

• – 6 x Madeleines
• – Dark Chocolate Sauce

Adults need around 2000kcal a day.

Madeleines with dark chocolate sauce: 538kcal per 130g serving

For all allergen, ingredient & nutritional information please follow the below link. Select your chosen dish or menu from the drop down list to view the allergen matrix. Allergens with a tick against them are present in the dish, allergens with an M against them are a may contain risk for the dish. For full ingredient & nutrition information click on individual items within the matrix. For dishes not part of one of set menus, please select ‘food and drink – individual items‘ from the list.

For full ingredients and dietary information please click here

Madeleines 

Cook time: 5 minutes. 

What’s in the box: 6x Madeleines, Dark Chocolate Sauce 

1. – Pre-heat the oven (Fan oven 180°C / electric oven 200°C / gas mark 6). 
2. – Remove the film from the madeleines and place them in the centre of the oven for 3-5 minutes to gently warm. 
3. – Whilst they’re heating, decant the chocolate into a microwavable container or jug and heat on full power for 45 seconds (900w), 1 minutes (800w) or 1 minutes 15 seconds (700w). Mix halfway through cooking. Alternatively, to heat on the hob, decant into a saucepan and cover with a lid. Warm on a very low heat, stirring occasionally. Make sure it’s fully heated before serving. 
4. – Once hot, carefully empty the melted chocolate into your choice of container. Stir well before serving alongside the warm madeleines to dip.