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Free standard delivery on all orders over £39.95

Chilled Packaging

Specialist packaging, designed to keep your meals chilled

Bespoke delivery

Preferred delivery dates & next day available, Weds-Sat

free delivery
Free standard delivery on all orders over £39.95
Chilled packaging
Specialist packaging, designed to keep your meals chilled
Bespoke delivery
Preferred delivery dates & next day available, Weds-Sat
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Bûche de Noël

£15.95

Vegetarian
What would a Côte at Home Christmas be without our traditional Bûche de Noël?
Classic French chocolate yule log, filled with whirls of moist chocolate sponge and rich chocolate icing, topped with hazelnuts and served with a dollop of pistachio cream.
Côte at Home festive deliveries are available between 18th December and 23rd December (last delivery day before Christmas). If you would like to your food to arrive for Christmas day, the earliest delivery date we recommend is 21st December to ensure the freshness of our products. 

 

Classic French chocolate yule log, with whirls of moist chocolate sponge and rich chocolate icing, topped with hazelnuts and served with pistachio cream. The perfect dessert to finish off your festive feast with loved ones. This dish serves up to six people and includes:
– Bûche de Noël
– Pistachio Cream

 

Adults need around 2000kcal a day.  

For all allergen, ingredient & nutritional information please follow the below link. Select your chosen dish or menu from the drop down list to view the allergen matrix. Allergens with a tick against them are present in the dish, allergens with an M against them are a may contain risk for the dish. For full ingredient & nutrition information click on individual items within the matrix. For dishes not part of one of set menus, please select ‘food and drink – individual items‘ from the list.

For full ingredients and dietary information please click here.

 

Buche de noel with Pistachio cream – 474kcal per 125g serving

 

Bûche de Noël 

Served with pistachio ganache 

 

1. For best results, remove from the fridge 15-20 minutes before serving.  

2. Slice into 4-6 slices and add to plates before serving alongside a dollop of pistachio ganache. 

 

 

 

DISCLAIMER: We take great care to ensure that the information we display on our website about our products is correct. From time to time, product recipes are changed, which may affect storage, nutrition and allergen information. Therefore, please always check product labels and not rely solely on the information published on our website.