Smoked Backed Bacon

Smoked Back Bacon (300g)

We are proud to source our Smoked Back Bacon from Dingley Dell, a family-run farm on the East Sussex coast. Their philosophy of outstanding animal welfare and sustainability standards is at the heart of all of their work and everything they produce on their farm.

Smoked bacon:  232 kcal per portion 

Adults need around 2000kcal a day.  

For all allergen, ingredient & nutritional information please follow the below link. Select your chosen dish or menu from the drop down list to view the allergen matrix. Allergens with a tick against them are present in the dish, allergens with an M against them are a may contain risk for the dish. For full ingredient & nutrition information click on individual items within the matrix. For dishes not part of one of set menus, please select ‘food and drink – individual items‘ from the list.

For full ingredients and dietary information please click here.

1. Preheat the grill to a medium heat. 

1. Remove all packaging from the bacon and place on baking tray. 

1. Once the grill is hot, place the bacon in the oven and grill for 4 minutes. 

1. Alternatively, fry in a pan with a teaspoon of oil, turning halfway through cooking.