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Recommendations
Our Whole Sea Bream Menu is available for 2, 4 or 6 and includes:
Rabbit, pork, chicken liver and pistachio terrine – Handmade terrine
Whole, on the bone, seabream with garlic and parsley dressing
Gratin potatoes – Sliced potatoes in a creamy sauce
Ratatouille with spinach – Courgette, aubergine, red and yellow peppers ratatouille on a bed of baby spinach
Crème caramel – Traditional set vanilla pod custard with dark caramel
Available for delivery until the 31st December.
Rabbit, pork, chicken liver and pistachio terrine:
Ingredients: Rabbit (28%), Pork (28%), Streaky Bacon (12%) (Pork, Salt, Dextrose, Glucose Syrup, Antioxidant (E301). Preservatives (E250, E252), Natural Flavourings, Spices), Shallots, Chicken Liver (9%), White Wine (De-Alcoholised Italian White, Salt, Preservative: Sulphur Dioxide), Pistachio (2%), Cooking Brandy (Brandy, Salt), Whole Egg, Unsalted Butter (Milk), Parsley, Salt, White Pepper, Preservative: Sodium Nitrite E250, Rosemary, Thyme, Brown Sugar, Mixed Spices (Coriander, Cassia, Ginger, Fennel, Nutmeg, Cloves)
ALLERGY ADVICE: For allergen information, see ingredients in bold.
Produced in an environment where celery, wheat, tree nuts, milk, fish, crustaceans and molluscs are handled
Whole, on the bone, seabream with garlic and parsley dressing:
Ingredients: Sea Bream (Sparus Aurata) (Fish) (51%), Rapeseed oil, Fennel Seeds, Garlic, Parsley
Thyme, Lemon
ALLERGY ADVICE: For allergen information, see ingredients in bold.
Produced in an environment where celery, wheat, tree nuts, milk, fish, crustaceans and molluscs are handled
Gratin potatoes:
Ingredients: Potatoes (52%), Double Cream (Milk) (12%), Crème Liquide (Milk) (10%) Leeks, Water, Skimmed Milk, Salt, Onions, Parsley, Modified Maize Starch, Dextrose, Flavouring, Stabilizers (Disodium Diphosphate, Guar Gum), Garlic Powder), Cornflour, Garlic, Bay Leaf, Black Pepper
May contain: Celery.
ALLERGY ADVICE: For allergen information, see ingredients in bold.
Produced in an environment where celery, wheat, tree nuts, milk, fish, crustaceans and molluscs are handled
Ratatouille with spinach:
Ingredients: Courgette (19.67%), Aubergine (19.67%), Red Peppers (19.67%), Yellow Peppers (19.67%), Spinach (8.65%), Chopped Tomatoes, Onions, Rapeseed oil, Water, Tomato Puree, Garlic, Salt, Black Pepper, Basil, Bay Leaf, Brown Sugar, Vegetable Stock (Potato Starch, Salt, Maltodextrin, Sugar, Yeast Extract, Onion Powder, Carrots, Flavourings (Contain Celery), Palm Oil, Celery Seeds, Garlic, Lovage Root, Turmeric, Pepper), Thyme
May contain: Milk.
ALLERGY ADVICE: For allergen information, see ingredients in bold.
Produced in an environment where celery, wheat, tree nuts, milk, fish, crustaceans and molluscs are handled
Crème caramel:
Ingredients: Crème Liquide (Milk), Whole Milk, Brown Sugar, Whole Egg, Pasteurised Egg Yolk, Vanilla Pod (0.3%), Water
ALLERGY ADVICE: For allergen information, see ingredients in bold.
Produced in an environment where celery, wheat, tree nuts, milk, fish, crustaceans and molluscs are handled
If you would prefer to order by phone, call our team on 020 3900 1287 between 9am to 6pm, 7 days a week.