Vegetarian Menu 1 for one


Serves 1

– Mixed olives (gluten free)
– Sourdough demi baguette and butter
– Pea, mint and courgette soup (gluten free without croutons)
– Risotto vert, with peas, broad beans, green beans, courgette, baby spinach, pesto and mint (gluten free)
– Tarte fine aux pommes served with cream
– Choice of Lagarde Blanc or Côtes du Rhone, 3 Cloudy Lemonade or 3 Meteor Beer