serving suggestion

[OLD] Vegetarian menu 2 for two


Serves 2
  • Piquant olives
  • Fougasse – leaf shaped garlic bread with garlic and parsley butter
  • Marinated heritage beetroots served warm with sourdough croutons and a dill crème fraiche
  • Vegetarian Sausages with Puy Lentils
  • Ratatouille
  • 2 x Chocolate Mousse
  • Choice of Cotes du Rhone Rouge, Lagarde Blanc, 4 x Meteor beer or 4 x cloudy lemonade


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