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The Vegetarian Sunday Roast

£40.00£85.00

Vegetarian Serves 2/4
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Our new Vegetarian Sunday Roast box includes:

Butternut squash, red pepper and chickpea en croute
Roast potatoes
Yorkshire Puddings
Courgette gratinées
Roasted Chantenay carrots and parsnips
Steamed spring greens
Red wine jus
Lemon and Armagnac Posset

Why not complete your meal with a bottle of wine?

Butternut squash, red pepper and chickpea en croute with red wine jus

Is vegan

Ingredients: Puff Pastry (24%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Margarine (Palm And Rapeseed Oil, Water, Salt), Water, Preservative (Potassium Sorbate)), Butternut Squash (10%), Water, Onion, Polenta (Maize), Chickpeas, Cherry Tomatoes, Sweet Potato (4%), Red Pepper (3%), Carrot, Redcurrant Jelly (3%) (Glucose-Syrup, Water, Redcurrant Juice From Concentrate, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Sodium Citrate), Elderberry Extract), Walnut (3%), Spinach, Coconut Food Preparations (Water, Coconut Oil, Starch, Modified Starch, Sea Salt, Flavourings, Olive Extract, Colour: B-Carotene, Vitamin B12), Pomace Olive Oil Blend (Olive Oil Pomace, Rapeseed Oil), Modified Maize Starch, Rosemary, Garlic, Smoked Paprika, Ground Paprika, Parsley, Salt, Black Cracked Pepper, Egg Colour (Colour: Annatto Bixin, Curcumin), Red Wine Jus (Water, Onions, Carrots, Red Cooking Wine De-Alcoholised Cabernet Sauvignon, Cabernet Sauvignon, Salt, Preservative: Sulphur Dioxide), Celery, Cornflour, Redcurrant Jelly (Glucose Syrup, Redcurrant Juice From Concentrate, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrates), Elderberry Juice Concentrate), Tomato Puree (100% Tomato), Dried Porcini Mushrooms, Vegetable Stock [Water, (Potato Starch, Salt, Maltodextrin, Sugar, Yeast Extract, Onion Powder, Carrots, Flavourings (Contain Celery), Palm Oil, Celery Seeds, Garlic, Lovage Root, Turmeric, Pepper)], Red Wine Vinegar (0.8%)(Cabernet Sauvignon Wine Vinegar, Grape Juice, Sulphites), Rapeseed Oil, Salt, Bay Leaf, Thyme)

May contain milk and other tree nuts

ALLERGY ADVICE: For allergen information, see ingredients in bold.

 

Roasted potatoes with thyme and rosemary

Vegan and gluten free

Ingredients: Whole Peeled Potatoes (98%) (Contains Water, Sulphur Dioxide and Sulphites), Thyme (0.5%), Rosemary (0.5%), Rapeseed Oil.

ALLERGY ADVICE: For allergen information, see ingredients in bold.

 

Courgette Gratinées

Vegetarian

Ingredients: Courgettes (62%), Béchamel Sauce (31%) (Unsalted Butter (Pasteurised Cream (MILK), Lactic Acid), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Whole MILK, Vegetarian Hard Cheese (3%) (Cows Milk, Salt, Microbial Coagulant), Salt, Nutmeg), Panko Breadcrumb (0.5%) (Wheat Flour, Sugar, Yeast, Refined Salt, Dough Conditioner (Corn Starch, Salt & Vitamin C), Thyme

ALLERGY ADVICE: For allergen information, see ingredients in bold.

 

Roasted Chantenay Carrots and Parsnips

Vegan and gluten free

Ingredients: Parsnip (49%), Carrots (49%), Rosemary (0.5%), Blended Olive Oil (Sunflower Oil, Olive Oil), Salt, Black Pepper

ALLERGY ADVICE: For allergen information, see ingredients in bold.

 

Spring Green Cabbage

Gluten free

Ingredients: Cabbage (96%), Unsalted Butter (4%) (Milk), Garlic Puree, Rapeseed Oil, Parsley and Lemon Juice

ALLERGY ADVICE: For allergen information, see ingredients in bold.

 

Yorkshire Puddings

Ingredients Whole Milk, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Whole Pasteurised Egg, Pasteurised Egg White, Rapeseed Oil, Salt, Black Pepper

ALLERGY ADVICE: For allergen information, see ingredients in bold.

 

Lemon and Armagnac Posset

Posset: Double Cream (Milk) (81%), Brown Sugar, Armagnac (4%), Raspberries (4%), Lemon Juice (1%), Lemon Zest (0.5%). Gavottes (3%): Wheat Flour, Sugar, Concentrated Pastry Butter (Milk), Lactose And Milk Proteins, Salt, Barley Malt Extract, Raising Agent : Sodium Carbonates, Lecithin (Soya)

May contain tree nuts

ALLERGY ADVICE: For allergen information, see ingredients in bold.

Produced in an environment where celery, wheat, tree nuts, milk, fish, crustaceans and molluscs are handled

DISCLAIMER

We take great care to ensure that the information we display on our website about our products is correct. From time to time, product recipes are changed, which may affect storage, nutrition and allergen information. Therefore, please always check product labels and not rely solely on the information published on our website.