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Rocamadour Fermier (2 x 35g)


Gluten Free

A soft goats cheese with velvety rind from the South West region of France. Produced from the milk of a single herd at the small Ferme Linol in the midi-Pyrenees – 2 x 35g

Unpasteurised Goats’ Milk, Yeast, Annimal Rennet, Salt.

ALLERGY ADVICE: For allergen information, see ingredients in bold.

Produced in an environment where celery, wheat, tree nuts, milk, fish, crustaceans and molluscs are handled


We take great care to ensure that the information we display on our website about our products is correct. From time to time, product recipes are changed, which may affect storage, nutrition and allergen information. Therefore, please always check product labels and not rely solely on the information published on our website.