Green Beans in a Tomato and Herb Sauce – serves 2
Ingredients: Green Beans (66%), Provençale Sauce (34%) (contains Plum Chopped Tomatoes, Onions, Water, Tomato Puree, Salt, Garlic, Rapeseed Oil, Caster Sugar, Vegetable Stock (contains Potato Starch, Salt, Maltodextrin, Sugar, Yeast Extract, Onion Powder, Carrots, Flavourings (Contain Celery), Palm Oil, Celery Seeds, Garlic, Lovage Root, Turmeric, Pepper), Thyme, Pepper, Bay Leaves, Fennel Seeds.
ALLERGY ADVICE: For allergen information, see ingredients in bold. Produced in an environment where wheat, milk, eggs, tree nuts, fish, mustard, soya, fish, crustaceans and molluscs are handled
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