Fourme D’Ambert (190g)

£3.95
Gluten Free
A traditional cheese from the Monts du Forez in Auvergne.  Fragrant notes, delicate aromas, and a smooth, rounded taste that make this the mildest of all blue cheeses - 190g.

Ingredients: Pasteurised Cow’s Milk, Salt, Lactic Acid, Animal Rennet

ALLERGY ADVICE: For allergen information, see ingredients in bold.