– Mixed olives (gluten free)
– Sourdough demi baguette and butter
– Pork Rillettes seasoned with brandy, wholegrain mustard and thyme (gluten free)
– Choice of Poulet Grillé with wild mushroom, cream and thyme sauce, served with a side of gratin potatoes (portion for 2) (gluten free)
OR Beef Bourguignon with potato puree (portion for 2) (gluten free)
– Steamed French beans with a Normandy garlic butter (gluten free)
– Crème Caramel (gluten free)
– Rocamadour Fermier soft goats cheese (gluten free)
– Choice of Sauvignon Blanc La Place or Merlot Chemin de Marquière
We take great care to ensure that the information we display on our website about our products is correct. From time to time, product recipes are changed, which may affect storage, nutrition and allergen information. Therefore, please always check product labels and not rely solely on the information published on our website.
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