Soft floury baps, perfect to serve with our burgers – serves 4, 100g each.
Suitable for home freezing. Freeze on day of receipt. Use within one month.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Yeast, Salt, Malted Barley Flour, Flour Treatment Agent: Ascorbic Acid
May contain Egg and Milk
ALLERGY ADVICE: For allergen information, see ingredients in bold.
Produced in an environment where celery, wheat, tree nuts, milk, fish, crustaceans and molluscs are handled
We take great care to ensure that the information we display on our website about our products is correct. From time to time, product recipes are changed, which may affect storage, nutrition and allergen information. Therefore, please always check product labels and not rely solely on the information published on our website.