serving suggestion

[OLD] Festive menu 2 for two




Demi Baguette and Butter – Sourdough baguette, ready to bake with a portion of Beurre Demi-Sel AOP Charentes-Poitou, La Conviette

2 x Smoked Mackerel Rillettes with fine herbs and lemon


2 x Filet aux Truffes – 7oz beef fillet with gratin potatoes and a truffle and veal jus

French beans – Steamed green beans with a Normandy garlic butter


2 x Tarte aux Mirabelles – Mirabelle and almond tart served with a plum compote

Drinks choices – Viognier or Bordeaux Rouge, 4 x cloudy lemonade or 4 x Meteor beer


We take great care to ensure that the information we display on our website about our products is correct. From time to time, product recipes are changed, which may affect storage, nutrition and allergen information. Therefore, please always check product labels and not rely solely on the information published on our website.