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Father’s Day Breakfast in Bed

£40.00£64.95

Serves 2
Clear

Available to pre-order now for delivery from 17th – 20th June

If a lie in and a leisurely morning is your Dad’s wish, then our Breakfast in Bed box is perfect. Delicious for him and easy for whoever is doing the cooking!

Premium free range eggs
Dingley Dell bacon
Dingley Dell sausages
Our own Côte boudin noir
Field mushrooms
Smoked salmon
Confiture d’abricots
Pain pochon
Buerre le saunier Guérande French butter

Why not add some fizz with a bottle of Crémant de Bourgogne?

Free Range Egg

ALLERGY ADVICE: For allergen information, see ingredients in bold.

 

Dingley Dell Bacon:

Ingredients: Pork (92%, UK), Water, Salt, Sodium Nitrite, Sodium Ascorbate, Phosphate, Dextrose

ALLERGY ADVICE: For allergen information, see ingredients in bold.

 

Dingley Dell Sausages:

Ingredients: Pork- Rusk: Wheat Flour, Salt – Free Flow Agent (E535), Ammonium Bicarbonate (E503(Ii)) Seasoning: Salt, Dextrose, Sodium Diphosphate (E450), Rubbed Sage, Rubbed Parsley, Yeast Extract, Rice Flour, Preservative (E223 – Sodium Metabisulfite), Antioxidant (E300) Flavouring – Nutmeg Extract, Pepper Extract, Sage Extract, Ginger Extract, Capsicum Extract, Pimento Extract, Parsley Extract, Parsley

May Contain: Tree Nuts And Soya

ALLERGY ADVICE: For allergen information, see ingredients in bold.

 

Boudin Noir:

Ingredients: Pork Blood (13%), Pork Fat, Fresh Onions (13%), Apples (Sulphites) (13%), Pork, Ascorbic Acid, Breadcrumbs (Gluten-Free), Double Cream (Milk), Spices, Nitrite Salt.

ALLERGY ADVICE: For allergen information, see ingredients in bold.

 

Flat Mushrooms:

2 each

Ingredients: Flat Mushroom (96%), Unsalted Butter (Milk), Thyme

ALLERGY ADVICE: For allergen information, see ingredients in bold.

Smoked Salmon:

Farmed Atlantic Salmon (Salmo Salar) (Fish) 98%, Coarse Grained Sea Salt, Demerara Sugar, Natural Wood Smoke

ALLERGY ADVICE: For allergen information, see ingredients in bold.

Produced in an environment where celery, wheat, tree nuts, milk, fish, crustaceans and molluscs are handled

 

Beurre Demi-Sel AOP Charentes–Poitou, La Conviette – 15g:

Beurre Demi-Sel AOP Charentes-Poitou, La Conviette: Pasteurised Cream (Milk), Salt (2%), Lactic Acid Bacteria (Including Lactose)

ALLERGY ADVICE: For allergen information, see ingredients in bold.

Produced in an environment where celery, wheat, tree nuts, milk, fish, crustaceans and molluscs are handled

 

PAIN POCHON (450G):

Wheat Flour, Water, Sourdough 6% (Wheat Flour, Water), Dehydrated And Fermented Buckwheat Flour, Dehydrated Wheat Sourdough, Salt, Yeast, Wheat Gluten, Malted Wheat Flour

ALLERGY ADVICE: For allergen information, see ingredients in bold.

Produced in an environment where celery, wheat, tree nuts, milk, fish, crustaceans and molluscs are handled

 

Confiture d’abricots (Apricot Jam) – 370g:

Apricots, Sugar, Pectin

ALLERGY ADVICE: For allergen information, see ingredients in bold.

DISCLAIMER

We take great care to ensure that the information we display on our website about our products is correct. From time to time, product recipes are changed, which may affect storage, nutrition and allergen information. Therefore, please always check product labels and not rely solely on the information published on our website.