Lightly spiced pork sausages, perfect for the breakfast table.
Cooking Instructions: For best results, oven cook.
Suitable for home freezing. Freeze on day of receipt. Use within one month.
Pork (70%), Water, Rusk (Wheat Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamine), Salt), Seasoning (Salt, Herbs, Wheat Flour (Contains Calcium Iron, Niacin, Thiamine), Spices, Sugar, Preservative E221 Sodium Sulphite, Stabiliser Diphosphate E450, Yeast Extract, Antioxidant E300 Ascorbic Acid, Spice Extracts
Made in the UK with UK pork.
ALLERGY ADVICE: For allergen information, see ingredients in bold.