Easter Truffles:

Ingredients: Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Glucose-Fructose Syrup, Vegetable Oil (Palm And Sunflower Oil), Vegetable Fat (Coconut, Rapeseed, Palm, Palm Kernel, Sunflower), Inverted Sugar Syrup, Skimmed Milk Powder, Milk Fat, Water, Butter Concentrate (Milk), Almond, Condensed Milk, Stabiliser (E422), Emulsifier: Soy Lecithin, Whey Powder (Milk), Rice Flour, Wheat Flour, Barley Malt, Natural Vanilla Flavouring, Natural Flavouring (Nuts), Carrot Concentrate, Salt, Flavourings

May contain Egg and other Tree Nuts

 

Vegan Chocolates:

Ingredients: Sugar, Cocoa Butter, Cocoa Mass, Rice Flour. Rice Startch, Soy Lecithin, Natural Vanilla Flavouring, Salt, Glucose, Almond Milk, Caramel Flavourings: Monopropylene, Glycol, Water, Natural Flavouring Substances

May contain Egg, Gluten and other Tree Nuts