Rocamadour Fermier (2 x 35g)
A soft goats cheese with velvety rind from the South West region of France. Produced from the milk of a single herd at the small Ferme Linol in the midi-Pyrenees - 2 x 35g
ngredients: Unpasteurised Goats' Milk, Yeast, Annimal Rennet, Salt.
ALLERGY ADVICE: For allergen information, see ingredients in bold.