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Beef Bourguignon

£14.95

Gluten Free Suitable for Home Freezing Serves 2

Recommendations

Traditional Beef Bourguignon, bacon lardons and chestnut mushrooms served with a side of smooth potato purée – serves 2, 620g.

Cooking Instructions: Ready to bake in the oven.

Suitable for home freezing. Freeze on day of receipt. Use within one month.

Beef Shin (40%), Onions, Carrots, Red Cooking Wine (De-Alcoholised Cabernet Sauvignon, Cabernet Sauvignon, Salt, Preservative: Sulphur Dioxide), Chestnut Mushrooms (3%), Smoked Bacon Lardons (Pork, Salt, Preservative: E250) (3%), Veal Jus [(Water, Veal Juice, Veal Fat, Carrot, Tomato, Mushroom, Garlic), Beef Stock (Water, Beef Stock), Modified Tapioca Starch, Salt, Sugar, Flavouring, Yeast Extract, Colour (Caramel), Sunflower Oil], Cornflour, Rapeseed Oil, Thyme, Bay Leaf, Garlic, Blended Olive Oil (Sunflower Oil, Olive Oil), Dried Porcini Mushrooms, Gravy Browning [Ammonia Caramel (E150c)], Salt, Tomato Puree, Black Pepper

May contain: Milk.

ALLERGY ADVICE: For allergen information, see ingredients in bold.

Produced in an environment where celery, wheat, tree nuts, milk, fish, crustaceans and molluscs are handled

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We take great care to ensure that the information we display on our website about our products is correct. From time to time, product recipes are changed, which may affect storage, nutrition and allergen information. Therefore, please always check product labels and not rely solely on the information published on our website.