Free standard delivery on all orders over £39.95
Specialist packaging, designed to keep your meals chilled
Preferred delivery dates & next day available, Weds-Sat
serving suggestion
£26.95
Four classic French cheeses, accompanied by crackers and two varieties of fruit confit, includes:
Camembert Cru –Artisan soft cheese made from Normandy
Comté – Hard cows’ milk cheese from the Jura Massif region
Fourme d’Ambert – Mild blue cheese from Auvergne
Chèvre buchette frais cendrés – Fresh goats cheese log coated in fine dark ash
Confit de Mirabelles au Riesling – Confit of Mirabelle plums with Riesling
Confit de Figues aux Raisins – Fig and grape confit
Spelt crackers – Sweet and slightly nutty, all-butter spelt crackers
Seeded crackers – Wholemeal crackers with linseeds, sesame seeds and poppy seeds
Please note that these products are subject to availability and, if required, we may subsitute with a similar product of equal value.
Confit de Mirabelles au Riesling – Ingredients: Cherry Plum 53%, Sugars Extracted From Fruits, Cane Sugar, Riesling 7.5%, Gelling Agent: Agar, Concentrated Lemon Juice, Caraway. 20kcal per portion.
Confit de Figues aux Raisins – Ingredients Fruits (Figs 38%, Grapes 15%), Sugars extracted from fruits, Cane sugar, Pays d’Oc White Wine, Gelling agent: agar, Concentrated lemon juice. 20kcal per portion.
Spelt crackers – Ingredients: Spelt Flour (64%), Wholemeal Spelt Flour (29%), Butter (15%) (Milk), Autolysed Yeast, Whole Milk Powder, Malt Extract (Barley), Sugar, Sea Salt, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate). 166kcal per portion.
Not suitable for nut allergy suffers.
Seeded crackers – Ingredients: Stoneground Wholemeal Flour (78%) (Wheat), Corn Oil, Autolysed Yeast, Sesame Seeds (6%), Linseeds (6%), Poppy Seeds (5%), Malt Extract (Barley), Salt, Raising Agent (Sodium Bicarbonate). 145kcal per portion.
Not suitable for nut allergy suffers.
Camembert Cru – Ingredients: Unpasteurised Cow’s Milk, Salt, Animal Rennet, Lactic Acid. 109kcal per portion.
Comte – Ingredients: Unpasteurised Cow’s Milk, Salt, Lactic Acids, Animal Rennet. 207kcal per portion.
Fourme d’Ambert – Ingredients: Pasteurised Cow’s Milk, Salt, Lactic Acid, Animal Rennet. 157kcal per portion.
Chèvre buchette frais cendrés – ingredients: Pasteurised Goat’s Milk, Salt, Animal Rennet, Colouring Agent: Vegetable Carbon. 102kcal per portion.
ALLERGY ADVICE: For allergen information, see ingredients in bold.
If you would prefer to order by phone, call our team on 020 3962 0524 between 9am-6pm Monday to Friday and 10am-4pm Saturday, Sunday & Bank Holidays.